PINOT NOIR 2017 – YARRA VALLEY
This wine comes from a small production batch: 3x 300L barrels made from Pinot Noir clones MV4 and MV6, with grapes sourced from a select parcel of a vineyard in Dixon’s Creek with a north/north-eastern exposition. The vines are approximately 30 years old. 5% whole bunch fermentation. Minimal intervention approach. Unfiltered. Elegant, delicate expression of Pinot Noir from a cooler vintage than 2016. Harvested 10 March 2017. Minimal sulphur used only at bottling. Cork enclosure, guaranteed no TCA.
Total production: 1000 bottles
Variety: Pinot Noir. Clones MV4 and MV6