ROSÉ 2020 – STRATHBOGIE REGION
Rosé 2020 – Nebbiolo from Strathbogie region
The cool autumn allowed a late harvest of Nebbiolo in the cool climate Strathbogie region. The fruit ripened slowly and kept its natural acidity.
After press, the juice was kept at 0 degrees for 8 days for the stabulation phase and then racked off lees and fermented at a low temperature. Aging took place in barrels for 6 months prior to bottling.
An elegant pale salmon colour, the wine exhibits vibrant aromas of wild strawberry, tropical notes and rose petal. The texture is long and crisp and finish on a savoury note.
Total production: 1,500 bottles
Alcohol: 12.5% alcohol